BREAKFAST - SERVED UNTIL 12NOON
FULL ENGLISH 13.95
2 RASHERS OF BACK BACON, 2 PREMIUM PORK SAUSAGE, FLAT CAP MUSHROOM, BLACK PUDDING, ROASTED TOMATO, HASH BROWN, BEANS, 2 FRIED EGGS & A SLICE OF TOASTED SOURDOUGH
SMALL ENGLISH 9.95
1 RASHER OF BACK BACON, 1 PREMIUM PORK SAUSAGE, BEANS, HASH BROWN, 1 FRIED EGG & A SLICE OF TOASTED SOURDOUGH
VEGETARIAN ENGLISH (V) 10.95
HALLOUMI, FLAT CAP MUSHROOM, ROASTED TOMATO, HASH BROWN, BEANS, 1 FRIED EGG & A SLICE OF TOASTED SOURDOUGH
BACON STOTTIE 5.50
3 RASHERS OF BACK BACON IN A LOCALLY SOURCED STOTTIE (ADD AN EGG 1.20)
SAUSAGE STOTTIE 5.50
3 PREMIUM PORK SAUSAGES IN A LOCALLY SOURCED STOTTIE (ADD AN EGG 1.20)
DOUBLE EGG STOTTIE 5.25
2 FRIED EGGS IN A LOCALLY SOURCED STOTTIE
SOURDOUGH TOAST WITH BUTTER & JAM 3.50
FRESHLY BAKED CROISSANT WITH JAM 3.50
FRESHLY BAKED CROISSANT WITH HAM & CHEESE 5.95
AVO & EGGS (V) 12.50
TOASTED SOURDOUGH WITH SMASHED AVOCADO, CHILLI , 2 POACHED EGGS & DRIZZLED WITH OUR HOUSE SALSA VERDE
ADD SMOKED SALMON 2.95
ADD FETA CHEESE 2.50
ADD HALOUMI 2.50
AVO & SOURDOUGH (V) 11.95
TOASTED SOURDOUGH WITH SMASHED AVOCADO, CHILLI & DRIZZLED WITH OUR HOUSE SALSA VERDE & SCATTERED BABY TOMATOES
MUSHROOMS ON TOAST (V) 11.95
TOASTED SOURDOUGH, WILD MUSHROOMS, SPINACH SAUTED IN GARLIC BUTTER & TUFFLE OIL
FOCACCIA EGGS & BACON 12.50
FOCACCIA COATED WITH EGG, TOPPED WITH 3 RASHERS OF SMOKED STREAKY BACON, FRIED EGG & TOMATO KETCHUP
STEAK & EGGS 15.95
6OZ FLAT IRON STEAK , DRIZZLED WITH OUR HOUSE SALSA VERDE, SERVED WITH A SIDE OF FRIED EGGS
BRIOCHE STACK 9.95
SAUSAGE PATTIE, 2 HASH BROWNS, CHEESE, FRIED EGG & TOMATO KETCHUP
BRIOCHE VEGGIE STACK (V) 9.95
HALLOUMI, 2 HASH BROWNS, FRIED EGG & TOMATO KETCHUP
